Primrose gardens at Steeple Aston

Our March 2024 Evening Talk

Primrose Gardens

Richard Preston
Subject: “Primrose Gardens, Steeple Aston”

An audience of 40+ members and guests braved a wet and blustery evening to attend the latest in our season of talks.

This time we were well entertained by a lively presentation by Richard Preston, who has superb comic timing and a great line in anecdotes.

Richard described the background to the establishment of Primrose Gardens in Steeple Aston. The gardens are a former walled kitchen garden, part of a much larger estate called The Grange, a large mansion which was sold for redevelopment. The grounds were also divided and sold, including the former Head Gardener’s “Primrose Cottage”.  Richard’s grandfather Richard Wadham was Head Gardener for 40 years until 1939.

In the early 1950s the cottage and an acre of ground was purchased by Richard’s father, who developed the land as a vegetable-growing enterprise until 2001. During this time, produce from the garden were sold via the family van delivery service. Richard became fully involved with this, until a change of direction on retirement, when the story of the development of this acre of farmed land became today’s Primrose Gardens.

Richard and his wife Daphne have changed the plot beyond recognition using their own skills and imagination. This has been achieved with some help from, for example, their son-in-law who had an eye for the contents of a skip or two! Richard’s obvious negotiating skills also enabled him to find extraordinary garden features such as a terracotta warrior, an antique street lamp, a random sundial and much else to give the garden several points of focus.

But it was Richard’s lively description of the past 20 years of development from what was an originally (possibly tongue in cheek?) idea of a low maintenance stretch of lawn with a few borders. It has now become a haven of flowers, shrubs, smaller trees, and an ever-decreasing amount of grass!  A  tour-de-force, amongst many, is a large pond created by Richard on what is a sandy loam and now looks like it has been there for ever.

Richard’s description of the changing face of the garden through the past 130 years, and his own involvement since the 1950s, was a true eye-opener. His talk was certainly an inspiration for us to think about visiting as a group before too long.

Winter proofing tender plants

Those of us gardeners lucky enough to own a greenhouse are probably thinking of winter -proofing about now.  I use mine for keeping cuttings in and storing tender container plants like Salvias, Cannas and Agapanthus.  Maintaining the internal temperature above freezing is therefore crucial.

Time and enthusiasm permitting, the glass gets cleaned to maximise winter light levels, undesirables are evicted and the gubbins that collects over the summer is tidied up.

Heating a greenhouse in winter can be extremely expensive so I rely on low tech, ‘environmentally friendly’, solutions. I line the interior with bubble wrap and then install my heaters.  These are two lidded black dustbins filled to the brim with water.  These act as passive solar heaters keeping frost at bay.  Another cheap solution which I have yet to try is to put grass cuttings in black bags which, as they rot down, release heat.  Please let me know if this works.  In very severe weather all the plants are covered with fleece for an extra layer of protection.  I find it very important on milder days to open the doors to get some air movement to help prevent grey mould and fungal diseases.

It’s a well-known maxim that whatever size your greenhouse it’s never quite big enough, so extra storage solutions have to be found.  Succulents, orchids and ferns which have holidayed outside during the summer are brought into the house to decorate windowsills.  Sempervivens in containers which can tolerate cold but not cold and wet are put in the cold frame. Various non hardy summer bulbs such as Colocasia and Begonias are dried off and brought inside to store in the scullery.  These are then promptly forgotten about and only rediscovered in the spring when green shoots appear from their brown paper bags.

Another autumn job, for me at least with a cold garden,  involves lifting the dahlias after the first frost has blackened their foliage.  I wash the tubers and dry them on a rack in the garage for a week or two by which time all the labels will have got mixed up!  Each tuber is then wrapped in several layers of newspaper and packed into boxes which are stacked onto a table and draped with a blanket for winter warmth.

Roll on winter now with time to drool over seed catalogues and plan for next year.

Happy gardening

Nicky Pratt

The MUWAGA  October talk is ‘Mistletoe – Fact, Myth, Legend?

Dr Mike Jones

A returning speaker much enjoyed by members 

New Plants from Seeds, Cuttings, and Division – Phillip Aubrey

24th September  2025

   

                                 

For the first talk of the new season we welcomed a returning favourite speaker, Phillip Aubrey. Phillip is the former Director of the Oxford Botanic Garden and we were treated to a masterclass in the art (or science) of propagation in all its forms.

Seed and vegetative methods, including layering and grafting, were thoroughly explained, including the pros and cons of each, and all were illustrated with practical demonstrations. Phillip also shared his expertise on tried and tested tools, equipment and materials offering more tips and tricks than even Mary Berry could muster. 

The session concluded with a selection of questions, comprehensively answered and there were plants for sale in addition to cards from original watercolours by Liz Aubrey.

For experienced and novice gardeners alike this was an informative, inspirational evening and gave a whole new meaning to the phrase ‘Go forth and multiply!’

The MUWAGA show 2025

It was with some trepidation that the committee awaited entries for the MUWAGA show this year.  Would we get any and how many?  Did anyone have any vegetables and flowers left?  After a blisteringly hot summer and a hosepipe ban we were rather doubtful.  However, gardeners as ever are resourceful and produced some high quality veg, flowers and fruit.  In fact, top fruit has done incredibly well this year.

The tables in the hall looked very attractive with their new black cloths and cane class dividers filled with peoples produce.  

The cookery classes were well supported and the bakes looked delicious. The photo and handicraft classes had some interesting entries and the young boy who was our single child entry was delighted with his prize card, sweets and especially his medal.

The garden flowers were beautiful and got a lot of attention from visitors who also enjoyed taking part in ‘The people’s choice’ award for best flower arrangement.

Refreshments were very popular and the chairs and tables laid out in the garden were busy throughout the afternoon.  Many thanks to everyone for their tea and cake donations. It was lovely to see our members and visitors having a good time.

We had some different cup winners which is always nice and people went home feeling glad that they had participated in the day. No doubt a few also went home thinking I really wish I’d entered that class after all because my veg would certainly have won!

So, thank you to everyone who took part, to our visitors, helpers and show committee who make this such a lovely village event.

Beware Of Your Garden

We recently visited the poison garden at Alnwick Castle which contains some of the most toxic plants in existence.  You really don’t want to know what the Australian Gypie-Gypie plant does to you, suffice to say that the gardeners wear hazmat suits whilst tending it.

Solanum atropurpureum

This started me thinking about the plants in my own garden and it’s surprising just how many there are that are toxic or at least unpleasant for humans and animals.  We all know about poisonous laburnum seeds and the castor oil plant (Ricinus communis) but many other common plants are also dangerous. The following are just a few.

Every part of one of our winter/spring favourites, Hellebores, is poisonous for humans and dogs.  If eaten it can cause vomiting, diarrhoea, drooling, lethargy, delirium and in extreme cases death.  The sap is also a skin irritant.  In the past it was used as a dangerous remedy for worms!

Lily of the valley (Convallaria majalis), contains a dangerous compound called cardiac glycosides and Rhubarb has poisonous leaves which cause kidney malfunction.  The leaves of Hydrangea macrophylla contain cyanide although you would have to eat a lot to become ill.  It is toxic for cats, dogs and horses although strangely enough not for deer.

Prunus lusitanica, Portuguese laurel is a common hedging plant.  The leaves and fruit are toxic if ingested.  The leaves contain cyanide which is released into the atmosphere if cut, bruised or burned. Victorian butterfly collectors created death jars by placing a cut leaf in a jar with the insect and replacing the lid.

Aconitum, common names Monkshood and Wolfbane, is one of my favourite flowers. In the past it has been used as a poison for weapons and wolves.  Criminals were dispatched with an extract from Aconitum lycoctonum.

Last year I knowingly grew from seed toxic Solanum atropurpureum after seeing it at Hidcote. I mean how can you not when you learn one of its common names is ‘Malevolence’!  It’s an extremely prickly black stemmed plant with green tomato-looking fruits.  I did however plant it well back in a border.

The RHS puts all the above horrors into perspective: ‘Serious poisoning by plants is very uncommon in the UK. Some garden plants present a hazard but the risk of severe poisoning, skin reaction or allergy is generally low.’

We all teach our children not to eat anything from our ornamental gardens and should be cautious about handling some plants.  It’s wise to be aware of what we’re growing.

Nicky Pratt

MUWAGA Summer Show 2024

 The MUWAGA Summer Show took place on SATURDAY AUGUST 10th at the Milton under Wychwood Village Hall, with tea and cake provided by Milton Womens’ Institute.

The MUWAGA Annual Produce Show had previously been a longstanding fixture in the village calendar and after an absence of five years MUWAGA decided that it was long due a return.

In the past, responsibility for its organisation had fallen on the shoulders of a few, so this time a subcommittee was formed to take on the task and share the workload.

Mary Edginton and Jane McMorrow making preparations before the start of the show

This group of newbies were helped enormously by past masters for which the subcommittee are enormously grateful. They told us to hold our nerve when two days to go we had only three entries and were met with mutterings and musings to the effect that there had been terrible weather and nothing had been grown to exhibit!

Sure enough on the closing day for entries many more appeared and were gratefully received with a big sigh of relief. The show could go on.

A steady build-up of interest!

A few hiccoughs occurred – one or two schedules appeared to differ, boxes for entry forms were mislaid and some classes were not well represented. Entrants worried about wonky beans and differing sized courgettes but on the day the overriding impression was of a most joyous occasion.

Visitors thrilled at the exhibits, took great delight at being involved in the “Peoples Vote” for the best flower arrangements and were fortified by magnificent teas supplied by Sandy Bradshaw and the WI, not to mention the chance of winning a hamper on the raffle together with talking ‘Big veg’ with Gerald.

At the end of the afternoon the cups were awarded. Special mention must go to Nicky Pratt and the other cup winners but every single entry was truly award-winning and gave enormous pleasure to the many visitors who attended in the afternoon. Also of course many thanks to our judges, for giving us their time and expertise.

Home » MUWAGA Summer Show 2024 » MUWAGA Summer Show August 2024
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Thank you to everyone who participated!

Hilary Davey

2010

Gardeners’ Joy, Close to Home

Imagine all those beautiful large gardens we can visit in the Cotswolds!

But then,  I realise that that I get just as much pleasure walking around our villages and seeing what is growing in gardens, along pathways and in the hedgerows. 

In fact, visiting those superb large gardens can make you feel rather inadequate although half an hour back in your own plot puts everything to rights.

Throughout the year there are so many sights to lift the spirits.  The daffs around Milton playing field, beautiful magnolias in peoples gardens, fresh green foliage and moss on stones and tree trunks.  Wild flowers in the summer and the glorious sight of a mass of ox eye daisies.  Even bare trees silhouetted against a lowering sky.

It’s not just plants that catch the eye when you’re out walking.  There’s the pleasing sight of old buildings, iron railings, (a particular favourite of mine), a carefully tended front garden and of course the pleasure of stopping to chat with friends.

I feel gardeners are especially aware of the wildlife that surrounds us just because we spend so much time outdoors.  The fieldfares on fallen apples, the arrival of the swifts and swallows, the song of the skylark and the bats on a summer’s evening. 

Also rather less appealing, evidence of badgers after they’ve eaten all your carrots and laid the tops out neatly in a row and the mysterious disappearance of pea seeds until you see a fat mouse scuttling away.

Taking children to the Wild Garden is fun.  Seeing their delight as they explore the wood and ponds with the added attraction of DUCKS, a surefire winner.

Ducks in the Wild Garden, Shipton under Wychwood

Further afield visits to plant shows like Malvern and Chelsea are an opportunity to see the best of the best and to share your garden passions with knowledgeable experts.  Not to mention the joy of acquiring a new plant, well plants, which you just know you’ll be able to squeeze in somewhere!

June and July are special months in the garden.  All the hard work has paid off, the veg is growing and the plants are flowering their hearts out.  It’s time to sit down with a cuppa or even better a glass of wine and enjoy.

Nicky Pratt

Summer Events 2023

Here is a summary of recent MUWAGA gatherings during summer 2023

18 June – Wildflower walk led by Craig Blackwell. Notes on the walk are here >>

16 July – Gerald Stratford (Mr Big Veg) opened his garden at  12 The Sands to members . Another successful event for us all. Notes and pictures here >>

29 July – MUWAGA held a summer social gathering in Jim and Sandy Bradshaw’s Garden at Quakers Meet in Milton. Lively conversation, time to wander through a beautifully-maintained garden, afternoon tea and a raffle were the order of the day.

Jim and Sandy Bradshaw’s Garden

Membership Renewals & Programme Updates

Membership Applications and Renewals

Membership arrangements for the 2025/6 programme are now open. The cost remains at £6 per person. New membership cards are now available and valid from 1 May 2025. New cards will be issued when payment is received .

Payment Arrangements:

Directly into the MUWAGA Santander bank account – please use the details on the application form here. Please note: for first-time applicatons, the form should be downloaded, completed and printed.

You can also deliver a Cheque or Cash at the van de Polls’ address at Threeways Bruern Road, Milton

The new cards are ready and we will get them to you once payment is made.

Programme Updates

See our events page for latest programme updates

Happy Gardening!